I am so excited this morning. I feel like I live in the olden days – I just put my very own home-made bread into the oven. Last night, I kneaded the dough (with my mom’s help) I’m not a pro at baking – it’s all such chemistry to me. Anyway – in about 40 minutes I will find out if it turned out or not ;P ha ha
It is a yeast-free & baking powder-free recipe – - which I think is even harder to pull off – I will tell you all about it once it’s done and we’ve all had a slide. I hope it will turn out yummy like the picture above. Hope you’re having an exciting morning too.
Back to Blog